BAR MENU

In addition to our selection of savory tapas, the bar menu also features hearty soup, salads, pasta, small plates, specialties and a selection of fine cheese. Enjoy the option of ordering from the Gallery Restaurant lunch and dinner menu while relaxing in the bar. View Gallery Restaurant Menu

ARTISAN CHEESE
All cheeses are accompanied with a dried fruit
ruby port chutney, Tuscan flat bread, toasted nuts and orange blossom honey drizzle
Select one $5 | Select any three cheeses $15 | Select any five cheeses $18

YELLOW FIN TUNA CARPACCIO
Hijiki seaweed salad, wasabi aioli, crisp lotus root 7

FRESH OYSTERS Chef’s Daily Preparation Market Price

SMALL PLATES
LOW COUNTRY SHRIMP

AND STONE GROUND GRITS
With an Andouille sausage cream 9

BUFFALO STYLE QUAIL
Cabrales blue dressing, and celery root slaw $10

BARBECUE PORK SPRING ROLLS
Green tomato chow chow $8

HEARTS OF ROMAINE LETTUCE
Grain mustard Parmesan Reggianno dressing, focaccia croutons, slow roasted tomatoes $8
Add blackened shrimp $11 | Add blackened chicken $9

BUCCATINI PASTA
Julienne vegetables, morel cream, and spiced pecans, your choice of blackened chicken or shrimp $12

ORECCHIETTE PASTA AND LOBSTER RAGU
Sautéed wild mushrooms, English peas, and lobster in a white lobster cream sauce $12

FLAT BREADS
All flat breads are served with a blend of Asiago,
reggianno, and mozzarella cheese

Roma tomatoes, Italian sweet basil,
and smoked mozzarella $10

Borsin, spinach, caramelized shallots $11

TAPAS AND ANTIPASTO

HOUSE MADE CHARCUTERIE SAMPLER
Served with cornichones, pommery grain mustard and Tuscan flat bread $14

MARINATED PICHOLINE OLIVES
Shaved Serrano Jamon, Manchego cheese $5

MEDITERRANEAN BEEF
Grilled beef tenderloin, warmed pita bread, chick pea hummus, and cucumber dill sauce $10

SANDWICHES

QUESADILLA
Your choice of skirt steak, shrimp or chicken,
Chipotle sour cream $11

BAUCOMS BEST FARMS ULTIMATE BURGER
8oz. All natural grass fed beef burger served on an
onion Kaiser roll with your choice of:
Guinness soaked Gruyere cheese, American cheese,
Cheddar cheese, or smoked mozzarella cheese $9
With Applewood smoked bacon $ 10
With sautéed onions and mushrooms $ 10
With the works $ 11
Served with your choice of crisp Carolina slaw, hushpuppies,
homemade French fries, sweet potato fries or onion rings

Please note; NC State Law 15ANCAC 18A 2609 requires all ground beef be cooked to an internal temperature of 155 degrees